Mostaccioli Casserole Recipe | Home Pressure Cooking

Ingredients

• 1 lb mostaccioli pasta
• 1 lb ground beef
• 24 oz marinara sauce (1 jar)
• 2 cups shredded mozzarella cheese
• 1 cup grated Parmesan cheese
• 1 medium onion (chopped)
• 2 cloves garlic (minced)
• 1 tsp dried basil
• 1 tsp dried oregano
• 0 Salt and pepper (to taste)