Tomato and Feta Poached Eggs - Rhubarb & Lavender

Ingredients

• 1 tbsp olive oil
• 1 onion (sliced)
• 1 red bell pepper (diced)
• ¼ tsp red chili flakes
• 2 garlic cloves (minced)
• 1 ½ lb cherry tomatoes
• ⅓ cup water
• 2 tbsp chopped fresh oregano (or 2 tsp dried)
• 2 tbsp chopped fresh basil (or 2 tsp dried)
• 1 tsp kosher salt
• ¼ tsp pepper
• ¾ cup crumbled feta cheese
• 4 eggs
• 4 slices crusty bread
• extra chopped fresh oregano or basil (for garnish)