Egg Taglierini with chives | Pasta Cyprus De Cecco Recipes
Italian recipes: Egg Taglierini with chives. De Cecco Cypro | Italian Sauces and Pasta Recipes.
Ingredients
- 350 g Taglierini n° 105 all’uovo
- 1 small bunch chive
- 1 small bunch Italian parsley
- 10 g Butter
- salt and pepper
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