PEAR CUSTARD PIE

Name: PEAR CUSTARD PIE
Ingredients: 9 inch unbaked pie shell; 4-5 c. pears (peeled and sliced); 2 eggs; 1 c. sugar; 1/4 c. flour; 1/4 c. butter (softened); 1 tsp. vanilla

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Ingredients

9 inch unbaked pie shell
4-5 c. pears (peeled and sliced)
2 eggs
1 c. sugar
1/4 c. flour
1/4 c. butter (softened)
1 tsp. vanilla

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