French Onion Soup with Parmesan croutons Recipe
Maggi Seasoning flavor enhancer is the “secret ingredient” for adding rich, savory umami flavor to this French Onion Soup. On top, Gruyère combines forces with Parmesan croutons to form that...
Keywords
- French
- Vegetarian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Cooking tools:
- Dutch oven
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Measuring cup
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Serving bowl
- Ladle
- Spatula
Ingredients
- 3 lb. yellow onions, peeled and thinly sliced
- 2 Tbsp. minced garlic
- 5 Tbsp. olive oil, divided
- 1 tsp. sugar
- Salt to taste
- ½ cup dry white wine
- 3 Tbsp. all-purpose flour
- 6 cups low-sodium beef broth
- 2 cups low-sodium chicken broth
- 3 sprigs thyme
- 1 dried bay leaf
- 1 Tbsp. Maggi Seasoning
- Black pepper to taste
- 6 cups cubed Italian baguette
- ¾ cup grated Parmesan, divided
- 6 oz. Gruyère, shredded
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