Chickpea Chocolate Chip Cookies - Meatless Monday

Ingredients

• 1 can (15.5 oz.) Goya chick peas, drained and rinsed (or similar)
• 3 tbsp. coconut oil
• 1/2 tsp. vanilla extract
• 3/4 cup dark brown sugar
• 3/4 cup granulated sugar
• 3/4 cup gluten-free oat flour
• 1/2 tsp. Goya apple cider vinegar (or similar)
• 1/2 tsp. baking soda
• 1/2 tsp. Goya salt (or similar)
• 3/4 cup dark chocolate chips (dairy free)