Recipe : Grilled Polenta “Cake” with Spicy Mayonnaise Sauce
Hello! I mentioned in a previous post (found here), that we served this grilled polenta with a spicy mayonnaise sauce at a recent barbecue. Nick, our resident c
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.loulou.to.
Ingredients
- 3/4 cup of corn meal
- 1 & 1/2 cup of water
- 1 tsp coarse salt (a little under a tsp regular salt)
- 1 tsp pepper
- About 1/4 cup of chopped mixed fresh garden herbs. A combination of basil, parsley, oregano, thyme, rosemary, chive, or just one or two of them.
- 1 tablespoon of butter, plus more to butter the pan.
- 3/4 cup of grated Parmesan cheese
- 1/2 cup olive oil
- About 2 tablespoons hot chili in oil, also known as "chili paste" (or to taste)
- About 1/2 cup mayonnaise
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