POLENTA CAKES WITH STEAK AND MARINATED PEPPERS | SA Garden and Home

POLENTA CAKES WITH STEAK AND MARINATED PEPPERS | SA Garden and Home

www.gardenandhome.co.za

Savor flavorful polenta cakes paired with steak and marinated peppers for a delicious meal. Perfect for special occasions or entertaining guests.

View full recipe on www.gardenandhome.co.za

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.gardenandhome.co.za.

Share this recipe:

Cooking tools:

  • Immersion blender
  • Cookie cutter
  • Grill pan
  • Grill
  • Oven
  • Baking sheet
  • Zip-top bag
  • Mixing bowl
  • Skillet
  • Saucepan
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Tongs
  • Spatula
  • Pastry brush
  • Wooden spoon
  • Serving platter
  • Kitchen timer
  • Stove

Ingredients

  • 250g polenta
  • olive oil
  • 2 brinjals, thinly
  • sliced lengthways
  • 700g mature rump steak
  • 10ml milled black pepper
  • 1 lemon, halved
  • salt
  • ½ packet fresh chives
  • Micro herbs, to serve
  • 2 red peppers
  • 200ml olive oil, plus extra for grilling
  • 150ml red wine vinegar
  • 30ml balsamic vinegar
  • 1 clove garlic, thinly sliced
  • 1ml salt
  • 1 onion, finely chopped
  • 1 clove garlic, crushed
  • 2ml dried chilli flakes
  • 1 tin tomatoes
  • handful fresh basil, chopped
  • salt and milled black pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This