Romesco Sauce
12 oz. pimentos 2 1/2 oz. slivered, toasted almonds 2 tsp. minced garlic 1 1/2 Tbsp. chipotle peppers in adobo sauce (try San Marcos brand, available in
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Ingredients
- 12 oz. pimentos
- 2 1/2 oz. slivered, toasted almonds
- 2 tsp. minced garlic
- 1 1/2 Tbsp. chipotle peppers in adobo sauce (try San Marcos brand, available in Hispanic markets)
- 1/2 cup olive oil
- 1 1/2 Tbsp. balsamic vinegar
- 1 1/2 tsp. salt
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