Juicy Marinated Beef Tenderloin: My Go

Ingredients

• 1/4 cup (60 ml) soy sauce
• 2 tablespoons (30 ml) olive oil
• 2 tablespoons (30 ml) balsamic vinegar
• 4 cloves garlic, minced
• 1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried)
• 1 tablespoon fresh thyme, chopped (or 1 teaspoon dried)
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1.5 pounds (680 g) beef tenderloin, trimmed