Galette Dough | Redpath Sugar

Ingredients

• 3 cups (375 g) all-purpose flour
• 2 tbsp (28 g) Redpath® Golden Yellow Sugar, packed
• 2 tbsp (25 g) Redpath® Granulated Sugar
• 1 tsp (6 g) salt
• 1¼ cup (284 g) cold butter, cubed
• ½ cup (125 ml) water, ice-cold
• 4 cups filling of choice, divided
• 2 tbsp (28 g) butter
• 1 egg
• 1 tbsp (15 ml) water, milk, heavy cream
• ¼ cup (50 g) Redpath Simply Raw™ Turbinado Sugar, divided