Cauliflower Coconut Curry by feastr
Enjoy our vegan recipe Cauliflower Coconut Curry by feastr. Ideal to lose weight. Balanced and very tasty.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.feastr.de.
Ingredients
- 7.1 oz Cauliflower (w/o stem)
- ½ Garlic clove (~ 0.1 oz)
- ¾ in Ginger (~ 0.4 oz)
- ½ Onion, yellow (~ 1.4 oz)
- ½ Lemon (~ 1 oz)
- 3 twigs of Cilantro, fresh or frozen (~ 2 tsp)
- 3 ½ Tbsp Coconut milk
- 7.1 oz Tomatoes, diced, canned
- ½ cup Basmati rice
- ½ tsp Canola oil
- 2 tsp Olive oil
- 1 Bay leaf (~ 0.1 oz)
- ¼ tsp Cayenne pepper
- ½ tsp Crushed pepper
- ½ tsp Cumin, ground
- 1 tsp Curry powder
- ½ tsp Garam masala
- Salt
- Black pepper
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