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Black Bean Quesadillas with whole-wheat tortillas, pepper jack cheese, and fresh salsa. Delicious and nutritious!

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Ingredients

  • 15-ounce can black beans, drained and rinsed
  • ½ cup shredded cheese, preferably pepper jack
  • ½ cup prepared fresh salsa (see Tip), divided
  • 4 whole-wheat tortillas (8-inch)
  • 2 teaspoons canola oil, divided

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