Patti Samosa Recipe | Meghna's Food Magic
Learn how to make crispy and delicious Patti Samosas with Meghna's Food Magic. A perfect snack for any occasion, these samosas are easy to make and full of flavor!
Ingredients
- Oil: 1 tsp
- Cumin Seeds (Jeera): 1 tsp
- Fennel Seeds (Saunf): 1/2 tsp
- Finely Chopped Small Ginger Knob: 1
- Finely chopped Green Chillies: 2
- Boiled Potatoes: 3 medium
- Boiled Green Peas: 1/4 cup
- Coriander-Cumin Powder: 1 tsp
- Turmeric Powder: 1/2 tsp
- Red Chilli Powder: as per taste
- Garam Masala and roast well: 1 tsp
- Salt as per taste
- Dry Mango Powder: 1 tsp
- Few Rotis
- Maida Slurry: 1 tbsp
- Little Water
- Oil (for frying)
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