Stir-Fried Beef with Green Beans and Peanut Sauce Recipe | Tyler Florence

Ingredients

• 2 large egg whites
• 1 teaspoon sesame oil
• 2 tablespoons cornstarch
• Kosher salt
• freshly ground black pepper
• 1 pound boneless beef top round, sliced paper-thin against the grain
• 8 fresh chives, minced
• 1/2 cup peanut oil
• 1-inch piece fresh ginger, peeled and minced
• 2 garlic cloves, minced
• 2 green onions, white and green parts, chopped
• 1 dried red chile
• 3/4 pound green beans, halved on the bias
• 1/2 cup chicken broth
• 2 tablespoons low-sodium soy sauce
• 1 tablespoon rice vinegar
• 1 tablespoon sugar
• 3 tablespoons creamy peanut butter
• 2 strips orange peel
• 1/4 cup roasted peanuts, chopped