Challah bread pudding with chocolate and sultanas Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 25 minutes and the ingredients detailed below can serve up to 6 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 960ml whole milk, warmed
- 110g butter, melted in microwave
- 340 g sugar
- 6 eggs
- 1 tsp vanilla essence
- 1 loaf challah bread, cut into 4-cm slices
- 225 g chocolate chips
- 115 g sultanas
- For the chocolate ganache
- 240ml double cream
- 225 g milk chocolate chips
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