Macaroni Cheese – ChefD
Ultra-creamy baked macaroni in a golden cheese sauce. Ingredients Servings: 4 - 300 g macaroni - 50 g butter - 50 g flour - 500 ml milk - 200 g cheddar Method
Ingredients
- 300 g macaroni
- 50 g butter
- 50 g flour
- 500 ml milk
- 200 g cheddar
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