Yia Vang's Duck Laab - Lakewinds Food Co-op

Ingredients

• 2 duck breasts, <em>skin on</em>
• 4-5 Tablespoons salt
• 1 clove garlic
• 3 Tablespoons chopped lemongrass
• 2 Tablespoons chopped shallots
• 3-4 Thai chilies, <em>chopped</em>
• 3 Tablespoons fish sauce
• 3 limes
• ¼ cup toasted rice flour
• 10-12 mint leaves
• 10-12 Thai basil leaves
• ⅓ cup finely chopped scallion
• ⅓ cup chopped cilantro
• ⅓ cup carrot matchsticks
• ⅓ cup bean sprouts
• 10-12 leaves of butter lettuce