Vegan Nut Roast Recipe – Ross & Ross Gifts
This Nut Roast recipe is ideal as a Christmas Dinner dish and just because it is vegan doesn't mean compromising on taste - this recipe is full of festive flavours and will please vegetarians and...
Ingredients
- One leek, finely chopped
- 3 garlic cloves, minced
- 2 sticks celery
- 1 large carrot, grated
- 250g chopped mushrooms
- 3 tbsp Nutritional Yeast
- 1-2 tsp Ross & Ross Veggie Rub No. 2
- 1-2 tsp Ross & Ross Veggie Rub No. 5
- 1.5 tsp marmite
- 1 tsp oregano
- 400g mixed nuts
- 1/2 cup cooked green lentils
- Large handful parsley
- 1/2 cup dried cranberries
- 1/2-1 cup oats
- Ross & Ross Roast Potato Oil
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