SUPER BOWL SNACK TIME — Super Bowl Recipes Everyone Will Love! | City Life Vaughan Lifestyle Magazin

Ingredients

• 4 slices Beretta’s pork bacon, diced
• 1 large sweet onion, diced
• 2 garlic cloves, minced
• 1 lb. Beretta’s organic lean ground beef
• 1 tbsp. chili powder
• 1 tsp. ground cumin
• 1 tsp. paprika
• 1 tsp. cayenne pepper
• 1/2 tsp. salt
• 1 can (14.5 oz.) crushed fire-roasted tomatoes or regular crushed tomatoes
• 1 can (8 oz.) tomato sauce
• 1 cup beer (I like Mill Street Organic, for obvious reasons!)
• 2 tsp. Worcestershire sauce
• 1 can (14.5 oz.) pinto beans, drained and rinsed
• 1/2 cup all-purpose flour
• 1/2 cup white whole-wheat flour (or swap additional all-purpose flour)
• 2 tsp. garlic powder
• 7 cups cauliflower florets (about 24 oz.)
• 3/4 cup Buffalo wing sauce (I used Frank’s)
• 1 tbsp. unsalted butter
• 1 medium ripe Hass avocado, pitted and diced
• 1/2 cup non-fat plain Greek yogurt
• 1 clove minced garlic
• 2 tsp. fresh lemon juice
• 1/4 tsp. black pepper
• 2-4 tbsp. crumbled blue cheese, to taste
• 1 large English c