Butternut Squash Paté | PKU Recipe | VitafriendsPKU
The ideal dip, spread or filling, this low protein Butternut Squash Paté recipe takes 25 minutes to make and is exchange free. Eat with toast or crackers.
Ingredients
- 1 Butternut squash, deseeded, peeled and diced
- 1 tsp Garlic puree
- ½ tsp Dried thyme
- 1 tsp Butter
- Juice of 1 Lemon
- Salt and pepper
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