Tequila Laced Gazpacho Cocktails with Grilled Shrimp Recipe

Tequila Laced Gazpacho Cocktails with Grilled Shrimp Recipe

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This Tequila Laced Gazpacho Cocktails with Grilled Shrimp recipe brings stunning seafood flavor to your table with straightforward steps. Try the full recipe.

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Ingredients

  • 4 large tomatoes, chopped
  • 4 cucumbers, peeled and chopped
  • 1 red onion, peeled and chopped
  • 4 cloves garlic
  • 2 cups tomato juice
  • 2 tablespoons sherry vinegar
  • 1 fennel bulb, chopped
  • 1 cup picked Italian parsley
  • Salt
  • pepper
  • 1 tablespoon extra virgin oil
  • 4 jumbo (U-10) shrimp, cleaned, de-veined
  • 1 tablespoon zatar
  • 1 tablespoon olive oil
  • 1 shot of the finest tequila available
  • Lime slices, for garnish

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