Layered cake with pears | The Happy Chef
Layered cake with pears
Ingredients
- 2 eggs
- 150 g butter
- 1 cup powdered sugar
- 10 g baking powder (1 packet)
- 1/4 lemon
- 2 vanilla
- 2 cup flour
- # For glaze:
- 2-3 pears
- 3 egg whites
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