Whiskey Glazed Corned Beef: 2 meals in 1 | epicuricloud (Tina Verrelli)
My first experience with corned beef was while working as a clerk at our local hometown pharmacy. Yes, I said pharmacy. I spent many hours rearranging and dusting items that don't really belong in a...
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Cooking tools:
- Roasting rack
- Pastry brush
- Pot
- Saucepan
- Whisk
- Baking sheet
- Aluminum foil
- Chef's knife
- Cutting board
- Fork
- Stove
- Oven
- Refrigerator
Ingredients
- 1 corned beef brisket (4+ pounds) (w/spice packet)
- 1/4 cup ketchup
- 1/4 cup whiskey
- 1/4 cup apple cider vinegar
- 2 tablespoons brown sugar
- 2 tablespoons soy sauce
- 1 teaspoon dry mustard
- 1/2 teaspoon ground ginger
- 1/4 teaspoon red pepper flakes
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