Raclette Bay Leaf Potato Gratin | Cheeses from Switzerland

Raclette Bay Leaf Potato Gratin | Cheeses from Switzerland

www.cheesesfromswitzerland.com

Warm up with this comforting Raclette Bay Leaf Potato Gratin, perfect for sharing and sure to satisfy! Made with authentic Swiss Raclette cheese.

View Original

Share this recipe:

Ingredients

  • 7 cups of water
  • 2 tsp salt
  • 4 fresh sage leaves
  • 8 (approx. 18oz.) small potatoes which stay firm when cooked
  • 8 fresh bay leaves
  • 7-9oz. Swiss Raclette cheese cut into slices

More Like This