PitmasterX
Prepare your taste buds for a culinary adventure with this flavor-packed dish. By pounding a big piece of chuck steak with a heavy cast iron pan, we transform t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pitmasterx.com.
Ingredients
- 400 grams / 14 oz chuck steak
- 1 tbsp Texas Beef Rub
- 150 grams / 10 oz sliced raw ham
- 50 grams / 1.8 oz French Camembert cheese
- 2 medium tortillas
