Food Pairings - Italian Lemon Cake with Original Kombucha - Equinox Kombucha UK
Italian Lemon Cake paired perfectly with Original Kombucha from Equinox Kombucha UK for a refreshing dessert experience.
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Ingredients
- 400g flour
- 1 1/2 tsp baking powder
- 250g sugar
- 300ml soya milk
- 3 tbsp lemon juice
- 200ml olive oil
- zest of 1 lemon
- Original Equinox Kombucha
- 150g icing sugar
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