Rigatoni Primavera by the_happy_veg
Pasta is a year round thing for me, and there's a pasta dish to fit every season. Primavera is a fabulous spring / summer pasta when all of that gorgeous produc
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Cooking tools:
- Pot
- Skillet
- Stove
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Wooden spoon
- Colander
- Ladle
- Grater
- Mixing bowl
- Tongs
- Spatula
- Garlic press
- Kitchen scale
- Serving bowl
- Plate
Ingredients
- 1/4 cup Extra Virgin Olive Oil
- 1/2 Tbsp Peperoncini Peppers
- 4 cloves Garlic
- 1 whole Yellow Onion
- 1/2 whole Red Onion
- 1 whole Red Bell Pepper
- 3 whole Green Onion (Scallion)
- 1 whole Broccoli
- 1 cup White Wine
- 1/4 cup Plant Based Chickenless Broth - President's Choice
- 1 whole Zucchini
- 1/2 whole Snow Peas
- 4 cups Rigatoni Pasta
- 6 whole Basil, Fresh
- 1 Tbsp Dill, Fresh
- 1/3 cup Parsley
- 3 Tbsp Butter, Unsalted
- 1/2 cup Grana Padano Cheese
- 1 whole Red Pepper Flakes
- 1 whole Himalayan Pink Salt
- 1 whole Black Peppercorns, Ground Fresh
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