BLT Panzanella Recipe | Tesco Real Food
Here's a British twist on the popular rustic Italian salad featuring bacon for a flavour punch. Hearty yet summery, this is a lovely quick dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 1 white baton, cut into 2cm pieces
- 3½ tbsp olive oil
- 2 garlic cloves, crushed
- 250g pack cherry tomatoes, halved
- 1 red onion, finely sliced
- 400g tin chickpeas, drained
- 2 lemons, zested and juiced
- 250g cooking bacon, cut into 5mm pieces
- 130g pack shredded iceberg lettuce
- 10g fresh basil, roughly chopped
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