Mattar Paneer
Enjoy a creamy and flavorful Mattar Paneer recipe made with green peas, paneer cheese, and aromatic spices. Perfect for special occasions or everyday dining.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rajafoods.com.
Ingredients
- 450gms /1lb shelled Mutter (green peas)
- 250gms / 1/2lb Paneer
- 2 medium onions (chopped)
- 6 cloves garlic (crushed)
- 1 tbsp grated ginger
- 2 green chilies (chopped)
- 250gms / 1/2 lb tomatoes (peeled and sliced)
- Salt To Taste
- 1cup curd / plain yogurt
- 1 tsp turmeric powder
- 1 tbsp coriander seeds
- 4 bay leaves
- 2 cups water
- 1/2 cup ghee / vegetable oil
- Garam masala powder
- Chopped coriander leaves
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