Rubbish Wife's Plum Frangipane Tart - Rest Less
This is a gorgeous seasonal recipe which can be adapted all year round
Ingredients
- 175g plain flour
- 75g cold butter, cubed
- 25g caster sugar
- 1 egg, beaten
- 75g butter, softened
- 75g caster sugar
- 2 eggs, beaten
- 75g ground almonds
- ½ tsp almond extract
- Plums – approximately a dozen, depending on size
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