Tas Kebab — Easy Turkish Recipe | Petite Gourmets
Authentic Turkish Tas Kebab recipe with tender stewed meat, onions, and tomatoes. Easy one-pot dish ready in 65 minutes. Traditional Ottoman flavors.
Ingredients
- 1 lb stew meat
- 2 onion
- 2 tomato
- 1 tbsp sunflower oil
- 1 tsp oregano
- 1 tsp salt
- 0.5 tsp black pepper
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