Root Vegetable Gratin
Alstede Fresh Root Veggie Gratin 1 medium turnip cut into cubes 1/2 rutabaga cut into cubes 1 medium white or Yukon gold potato 1 small to medium carrot, shredd
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alstedefarms.com.
Ingredients
- 1 medium turnip cut into cubes
- 1/2 rutabaga cut into cubes
- 1 medium white or Yukon gold potato
- 1 small to medium carrot, shredded
- 1/4 onion minced
- 1 T melted butter
- Kosher salt
- pepper
- 2 T Chopped chives
- 2 – 4 T shredded parmesan cheese
- 4 T butter and a little more for the pan
- 1/2 – 3/4 c breadcrumbs
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