Roasted squash soup with almond “bacon” Recipe | Panasonic Experience Fresh

Roasted squash soup with almond “bacon” Recipe | Panasonic Experience Fresh

experience-fresh.panasonic.co.uk

It’s autumn: leaves are falling from trees, weather gets colder and we finally can start turning on the oven in the kitchen and having warm meals. Also,

View Original

Share this recipe:

Ingredients

  • butternut squash: 600g
  • almonds: 160g
  • vegetable stock: 550g
  • : 1 tbsp
  • red onions: 2
  • maple syrup: 1 tbsp
  • stalk of rosemary: 1
  • extra virgin olive oil: 1 tbsp
  • ginger: 1 tsp
  • sea salt: 1 tsp
  • turmeric: 1 tsp
  • paprika: 1/2 tsp
  • ground cardamom: 1/2 tsp
  • garlic powder: 1/2 tsp
  • ground coriander: 1/2 tsp
  • coconut oil: 1 tbsp
  • pink himalayan salt: 2
  • coconut yogurt: 2 tbsp
  • fresh cilantro: 1

More Like This