Upside-down sausage and mushroom pizza Recipe | Food Network UK
This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 6 people.
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Cooking tools:
- Stove
- Oven
- Skillet
- Wooden spoon
- Baking dish
- Mixing bowl
- Whisk
- Chef's knife
Ingredients
- 2 tsp olive oil
- 450g sweet or hot turkey sausage, casing removed
- 130g onion, sliced
- 225g mushrooms, sliced
- 225ml pasta sauce
- 225ml pizza sauce
- 50g black olives, sliced
- 450g mozzarella cheese, shredded
- 2 eggs
- 250ml milk
- 1 tbsp olive oil
- 140g plain flour
- 1/2 tsp salt
- 25g Parmesan, grated
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