Mexican Fried Rice - Easy Side or Main Dish
This flavorful fried rice blends Mexican spices, veggies, and protein into a deliciously easy one-pan meal with bold taste in every bite.
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Cooking tools:
- Wok
- Stove
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 1lb ground beef
- 1 packet Ortega Taco Seasoning
- Half of a yellow onion, diced
- 1 red bell pepper, diced
- 4 garlic cloves, minced
- 4 cups day old, cooked rice
- 1 can Ortega Green Chiles
- 1 can Ortega Black Beans
- 1/2 cup Ortega Taco Sauce
- chopped cilantro (optional)
- green onion, thinly sliced (optional)
- lime wedge (optional)
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