Orecchiette with zucchini and robiola
Creamy orecchiette with zucchini, robiola cheese and turmeric, finished with fresh chives. A quick, colorful and delicious pasta recipe.
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Ingredients
- 11 1/2 oz Barilla Orecchiette
- 7 oz Robiola Cheese
- 2 Zucchini
- Chives – to taste
- 1 pack Turmeric
- 1 clove Garlic
- 1.7 fl oz Extra Virgin Olive Oil
- Salt and Pepper – to taste
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