Triple ‘C’ Sauerkraut (Cabbage, Carrot and Caraway seeds!) – Let Nature Be The Doctor

Ingredients

• 1 small cabbage, grated
• 3 medium carrots, grated
• 1 tbsp caraway seeds
• 2 tbsp fine ground, quality sea or rock salt
• for a softer, less crunchy sauerkraut, use 1 tblspn sea salt plus 4 tblspns liquid whey (see labna cheese and whey recipe)