Saucy Mozambiquen Prawns / My Recipe recipe by Mrs Admin (mashuda)

Ingredients

• 2 kilo prawns cleaned
• 7 fresh garlic cloves chopped fine or 1 tablespoon crushed garlic
• 1 teaspoon ground green chili or more
• 50g to 100g butter
• ¼ freshly squeezed lemon
• ½ teaspoon crushed black pepper
• 1 teaspoon Robertson fish spice
• 1 teaspoon gorimas bbq spice
• ½ teaspoon parsley
• ½ bottle minnies Mozambiquen lemon garlic sauce
• ¼ cup minnies Portuguese sauce
• 1 tablespoon tomato paste
• salt to taste ( taste and add , as spices are salty )
• Lemon butter sauce
• ¼ lemon frshly squeezed
• 100g butter
• 1.4 cup fresh cream
• Add crushed garlic if you want garlic lemon butter
• ¼ cup minnies Mozambiquen lemon garlic sauce
• little fresh cream