Blackened Canadian White Fish with Ratatouille

Ingredients

• 1 Tbsp canola oil, (divided)
• 1 1/2 cups eggplant, (diced)
• 1 cup zucchini, (diced)
• 1 3/4 cups tomatoes, (diced)
• 2/3 cup diced sweet red pepper
• 2/3 cup diced red onion
• 1 clove garlic, (minced)
• 1 tsp dried basil (or 1 Tbsp/15 mL chopped fresh basil)
• 1 tsp black pepper
• 1 tsp onion powder
• 1 tsp paprika
• 1/2 tsp dried thyme
• 1/4 tsp garlic powder
• 1/4 tsp cumin
• pinch cayenne pepper
• 1 (7 oz/200 g) your favourite white fish ((Northern Pike, Walleye, Bass, Cod, Haddock))