Bacon and Mushrooms from Mrs A.B. Marshall's Cookery Book by Agnes B. Marshall
Wash and peel some fresh mushrooms, and then put them in a stewpan with a quarter of a pint of brown sauce and a little butter, season with pepper and salt and draw down on the side of the stove fo...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.ckbk.com.
Cooking tools:
- Pot
- Skillet
- Chef's knife
- Cutting board
- Stove
- Spoon
- Plate
Ingredients
- fresh mushrooms
- butter
- brown sauce
- salt
- pepper
- fried bread
- croûtons
- bacon
- mushrooms
- parsley
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Mushrooms with Marrow from Mrs A.B. Marshall's Cookery Book by Agnes B. Marshall
app.ckbk.com
Purée of Mushrooms from Mrs A.B. Marshall's Cookery Book by Agnes B. Marshall
app.ckbk.com
Tomatoes stuffed with Mushrooms from Mrs A.B. Marshall's Cookery Book by Agnes B. Marshall
app.ckbk.com
Spinach with Butter from Mrs A.B. Marshall's Cookery Book by Agnes B. Marshall
app.ckbk.com
Mushrooms Sautéed in Bacon Drippings from The Justin Wilson Gourmet and Gourmand Cookbook by Justin Wilson
app.ckbk.com
Bacon Stuffed Mushrooms - Legendary Whitetails - Legendary Whitetail's Blog
community.legendarywhitetails.com
Curried Mutton from Mrs A.B. Marshall's Cookery Book by Agnes B. Marshall
app.ckbk.com
Fillet of Beef with Mushrooms from Mrs A.B. Marshall's Cookery Book by Agnes B. Marshall
app.ckbk.com