Harvest salad | Just A Pinch Recipes
Heat oven to 350 Spray a baking sheet w/ cooking spray. Spread chopped walnuts on baking sheet in single layer. Bake 10 mins. In blender, blend cranberries, vinegar, onion,...
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Ingredients
- 1/2 cup(s) walnuts, chopped
- 1/4 cup(s) fresh cranberries
- 1/4 cup(s) balsamic vinegar
- 1 cup(s) chopped red onion
- 1 tablespoon(s) sugar
- 1 tablespoon(s) Dijon mustard
- 1 cup(s) olive oil
- - salt and pepper to taste
- 10 cup(s) organic mixed field greens
- 2 medium red delicious apples, cored and thinly sliced.
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