Crispy Paratha Recipe
Craving a crispy paratha? Try my delicious, flaky bread, perfect for breakfast or a side dish. Enjoy the crispy texture and flavorful taste.
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Ingredients
- 250 g Plain Flour (sifted)
- 150 ml Water (room temperature)
- 2 tbsp Vegetable Oil
- 1 tsp Salt (adjust to taste)
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