Vietnamese Spring Rolls w/ Marinated Tofu - Healthy Living

Ingredients

• 1 package rice paper wrappers
• 1 block firm tofu, cut into thin strips
• 1 cup mirin
• 1 small piece ginger, grated or pressed
• 1 clove garlic, grated or pressed
• 3 scallions, sliced
• 2 large carrots, cut into thin strips
• 1 cup Rice wine vinegar
• 1/2 head of Bibb lettuce, sliced very thin
• 1 cucumber, peeled, seeded and cut into thin strips
• 1 red pepper, julienne
• 1/4 head red cabbage, thinly sliced
• 10 sprigs cilantro
• 10 sprigs mint
• Sesame seeds
• 2-3 Tbsp soy sauce