Campfire Bibimbap | Experience Life

Campfire Bibimbap | Experience Life

experiencelife.lifetime.life

This vegan take on Korean bibimbap is packed with crunchy veggies like bean sprouts, carrots, and kimchi.

View full recipe on experiencelife.lifetime.life

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at experiencelife.lifetime.life.

Share this recipe:

Ingredients

  • 1/4 cup tamari or soy sauce
  • 2 tbs. rice vinegar
  • 4 tsp. brown sugar
  • 1/4 cup gochujang red-chili paste
  • 1 tbs. plus 1 tsp. brown sugar
  • 1 tbs. sesame seeds
  • 1 tbs. rice vinegar
  • 2 tsp. sesame oil
  • 2 tsp. tamari or soy sauce
  • 3 cups medium-grain rice
  • 4 cups water
  • 2 cups mushrooms, sliced
  • 2 cups spinach, roughly chopped
  • 1 cup bean sprouts
  • 1 cup kimchi
  • 1 cup julienned carrots
  • 1 tsp. sesame seeds

More Like This