How to Create an Authentic Mexican Ceviche Recipe: - BelleRecipe

Ingredients

• 1 pound fresh, firm white fish (such as tilapia or snapper), diced into small cubes
• 1/2 cup freshly squeezed lime juice (about 4-5 limes)
• 1 small red onion, finely chopped
• 1 medium tomato, diced
• 1 medium cucumber, peeled, seeded, and diced
• 1 jalapeño, finely chopped (seeds removed for less heat)
• 1/4 cup fresh cilantro, chopped
• Salt, to taste
• Freshly ground black pepper, to taste
• Avocado slices (optional)
• Tortilla chips (optional)
• Extra lime wedges (optional)