Honey Peach Cream Cheese Cupcakes Recipe - Tasty Blom
Make these delicious cupcakes filled with peach preserves and topped with cream cheese frosting, fresh peaches and honey drizzle. Perfect summer dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastyblom.com.
Ingredients
- 1 1/2 cups all-purpose flour.
- 1 teaspoon baking powder.
- 1/2 teaspoon baking soda.
- 1/4 teaspoon salt.
- 1/2 cup unsalted butter, softened.
- 1 cup granulated sugar.
- 2 large eggs.
- 1 teaspoon vanilla extract.
- 1/2 cup buttermilk.
- 1 cup peach preserves.
- 1/2 cup cream cheese, softened.
- 1/4 cup powdered sugar.
- 1 tablespoon milk.
- 1/2 cup fresh peaches, diced.
- 2 tablespoons honey.
- Sugar crystals for garnish.
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