Spicy pork tacos with pineapple salsa - 9Kitchen

Ingredients

• 350g pork fillet
• 2 teaspoons olive oil
• 1 tablespoon peri peri spice mix
• ½ pineapple
• ¼ small red onion
• small handful freshly chopped coriander
• ½ long red chilli
• 2 teaspoons apple cider vinegar
• ¼ teaspoon sea salt or to taste
• pinch freshly ground black pepper
• 1 small avocado
• 1 lime
• 8 mini tortillas