My Best Pumpkin Pie Recipe: Classic Thanksgiving Perfection!
Looking for the best pumpkin pie recipe? This classic, inspired by Sally's Baking Addiction, is Thanksgiving in a slice. Get ready for rave reviews!
Ingredients
- 1 1/4 cups (156g) all-purpose flour, plus more for dusting
- 1/2 teaspoon (2g) salt
- 1/2 cup (1 stick, 113g) unsalted butter, very cold and cut into small cubes
- 1/4 cup (60ml) ice water, plus more if needed
- 1 (15 ounce/425g) can pumpkin puree (NOT pumpkin pie filling)
- 3/4 cup (150g) granulated sugar
- 1 teaspoon (2.5g) ground cinnamon
- 1/2 teaspoon (1.25g) ground ginger
- 1/4 teaspoon (0.625g) ground cloves
- 1/4 teaspoon (0.625g) ground nutmeg
- 3 large eggs
- 1 can (12 ounces/355ml) evaporated milk
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