Smoked Fish Pie | SuperValue
A yummy mix of smoked seafood, white fish, salmon, and mussels!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.supervalue.co.nz.
Ingredients
- 500-600g mixed smoked fish (salmon and white Warehou is perfect)
- 15-20 small smoked mussels
- 2 bay leaves
- 1 onion
- 3 cloves
- 500ml milk
- 150ml white wine
- 50g butter
- 4 Tbsp flour
- 5 Tbsp flat leaf parsley
- Freshly grated nutmeg
- Sea salt and white pepper to taste
- 1kg Agria potatoes
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